Complete Restaurant system for increased profitability

Caspeco helps you give top-notch service, from reservations and online orders to on-site purchases. We also simplify staff management with easy scheduling, time tracking, and payroll. Plus, all your data is collected in a smart, user-friendly analysis to boost your profitability.

Limitless possibilities with Caspeco

Cost as a share of revenue — industry average
Food & Beverage 31%
31%
Staff 30%
30%
Overhead 15%
15%
Net margin ▲ 2–6%
2–6%
Industry data & profitability

Increase profitability
with the right data
in real time.

The right system makes a real difference. With Caspeco you get better control, smarter workflows and the tools you need to boost profitability and drive your business forward.

  • Fragmented systems are costing you money

    Restaurants running separate systems for POS, staff and bookings lose up to 30% in margin compared to those running an integrated solution. Caspeco brings everything under one roof.

    +30% higher margin — integrated vs. fragmented
  • Analytics, forecasting & benchmarking in one

    Track revenue, margins and labour cost against budget and prior periods. Benchmark against similar venues in your city with Caspeco — and see exactly where you can improve.

    Stars & Stripes: 28% labour cost — 6pp below industry average
  • Increased revenue — not just cost control

    More order channels, loyalty programmes and smart booking flows increase the average spend and fill more seats. Caspeco customers have the ability to build their perfect mix of sales channels.

    +55% in sales — The Golden Fox customer case
Learn more about Management & Profitability
POS

Your entire operation.
One place.

With Caspeco you create a seamless sales flow where your entire operation is connected. Update menus and prices in one place and optimise revenue with smart insights and reports.

  • All order channels in one flow

    With Caspeco you can tailor your optimal sales flow. Together with you, our experts build the perfect product mix for your business.

    +15% increased revenue per hour — Freaks
  • Automatic daily reports to your accounting system

    POS data is sent directly to your accounting system. No manual work — and you see profitability in real time.

    Integrated with Fortnox, Visma & more
  • Loyalty & regulars directly in the POS

    5% more regulars can increase profit by 25–95%. Gift cards and loyalty programmes are managed directly in the POS.

Learn more about POS
Sales today Live
QR ordering
£1 284
Mobile POS
£931
Delivery
£792
Express POS
£431
POS
£218
Total today £3 656
vs. yesterday ▲ +15%
Schedule — Saturday Labour cost: 28%
Anna K.
8h
Marcus L.
6h
Sofia B.
6h
Erik P.
5h
Regular Peak Off
Staff management

Schedule smarter
with the right data.

Staff accounts for 25–35% of revenue. With Caspeco you schedule based on booking status and forecasts — and see the labour cost percentage directly as you build the schedule.

  • Scheduling linked to booking status

    Bookings are automatically reflected in the schedule. Staff based on actual forecasts — labour cost percentage is visible directly in the schedule.

    –10–15% labour cost
  • Budgets and daily forecasts

    Set a budget for your target revenue and labour cost. Caspeco then provides a forecast that guides scheduling towards your goals.

    Stars & Stripes: 28% labour cost — 6pp below average
  • Payroll, contracts and digital signing

    The entire payroll flow in one system — from time reporting to payment. New hires sign employment contracts digitally.

Learn more about Staff management
Booking

Fill every evening.
Reduce no-shows.

With Caspeco Booking, reservations are automatically reflected in the schedule. Staff based on actual booking status and never have an empty seat again.

  • SMS reminders reduce no-shows

    Långbro Värdshus fills their evenings and reduces no-shows using Caspeco’s SMS functionality.

  • Prepayment & deposits

    Charge by card or Swish at the time of booking. Improves cash flow and reduces no-shows even further.

  • Booking → Bill in a seamless flow

    The guest’s menu choices and requests are automatically transferred to the POS when they arrive.

  • Occupancy forecast drives staffing

    The right number of staff every evening — never too many or too few.

Learn more about Booking
Occupancy — Friday evening Live
17:00
35%
5 / 14
18:00
72%
10 / 14
19:00
Fully booked
14 / 14
20:00
Fully booked
14 / 14
21:00
57%
8 / 14

SMS reminder sent to 28 guests  ·  3 no-shows prevented this week

Smooth operations
– with Caspeco

Radisson Blu Resort in Trysil runs a complex, multi-outlet restaurant operation with over 150 staff. With Caspeco, everything is unified in one system—streamlining operations, improving communication, and creating a seamless guest experience.

The perfect recipe for restaurateurs

Discover the perfect blend of innovation and efficiency with Caspeco Group. We pay attention to the small but important details so you don’t have to. Get all the features you need and nothing you don’t. For the restaurant industry by restaurant people.

280

Employees, the majority from the industry.

6 500

Customers and partners in 18+ countries.

17

Offices, in four countries.

50

Years of combined experience.

A luxurious and welcoming hotel that combines comfort, service, and unforgettable experiences!

Annual budgets and daily forecasts are everyday tasks for the management at Stars & Stripes.

Steady profit margin 13%
Remarkably low payroll-to-revenue ratio 28%

ESS Group has streamlined HR and payroll management through digitalization and automation.

Insights for tomorrow’s hospitality leaders

Press

Kivra digitala kvitton PM EN

Press

Sweden’s Food VAT Cut Triggers Dramatic Shift in Consumer Behavior – New Caspeco Data Shows +74% in Takeout Revenue

POS

Changed VAT on Takeaway – A Guide for Swedish Restaurateurs

Press

Caspeco acquires Trivec

Press

Westpay new partner for swift payment solutions

Press

O'Learys Group's new framework agreement will make life easier for 100s of units worldwide

News

Caspeco delivers POS system to Naked Juicebars' 27 franchisees

News

Caspeco aims for further expansion with new CEO.

Boosting profitability, enhancing experiences

Discover how Caspeco has transformed the dining experience for both guests and employees, enhancing profitability along the way. Join our community of thriving customers and see the difference for yourself.